About growing carrots and turnips for food. Many vegetables, including carrots and turnips, were not adapted as routine foodstuffs by the Mongols up until the 1940s. Other related city provided by project holder: Ulaanbaatar.
Extent: 1 book containing 37 pages.
The original material is located in Osor's private collection, Ulaanbaatar, Mongolia
The original material is located in Osor's private collection, Ulaanbaatar, Mongolia
The original material is located in Osor's private collection, Ulaanbaatar, Mongolia
The original material is located in Osor's private collection, Ulaanbaatar, Mongolia
Supported by
